Poha Recipe in Hindi Step by Step 


Poha ek popular breakfast dish hai jo India mein flattened rice flakes se banta hai. Yeh ek quick and easy recipe hai jo light, healthy aur delicious hai. Poha ko alag alag cream aur accompaniments ke saath serve kiya ja sakta hai, jisse yeh ek versatile dish ban jata hai jo alag alag tariko se enjoy kiya ja sakta hai. Is article mein hum aapko bataenge poha recipe easy Tarika se Kaise banaa paye to chaliye shuru karte Hain. 



Poha Recipe Banane Ki Samagri:


2 cups Poha (flattened rice)


1 tablespoon oil


1/2 teaspoon mustard seeds


1/2 teaspoon cumin seeds


1/4 teaspoon turmeric powder


1 pyaaz, finely chopped


1 hari mirch, finely chopped


1/2 inch adrak, grated


1/4 cup moongphali


1/4 cup chopped dhaniya patti


Namak swad anusar


1 tablespoon nimbu ka ras


Pani


Poha Recipe Banane Ki Vidhi:


Poha ko running water mein 1-2 minutes tak dhokar naram kar lein. Pani nikal dein aur alag rakh dein.


Ek kadhai mein tel garam karein aur usmein sarso ke beej aur jeera dalein aur usey splutter hone dein.


Haldi powder, chopped pyaaz, hari mirch aur grated adrak daal dein. 2-3 minutes tak saute karein jab tak pyaaz translucent na ho jaye.


मूंगफली daal kar 2-3 minutes tak fray kare jab tak wo thodi brown na ho jaye.


Kadhai mein bhigoye hue Poha ko daal kar achhe se mix karein.


Namak swad anusar daalein aur achhe se mix karein. Agar zaroorat ho to thoda sa pani bhi daal sakte hai.


Kadhai ko dhak kar dhimi aanch par 2-3 minutes tak pakaye


Dhakkan hata kar nimbu ka ras aur chopped dhaniya patti daal dein aur achhe se mix karein.


Sev, chopped pyaaz, chopped tamatar aur ek nimbu ke ras ki boond ke saath garam garam serve karein.

Read more:-

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 Poha Recipe Banane Ke our Kuch Tips:


Aap sabziyan bhi daal sakte hai jaise matar, gajar ya aloo, jo dish ko nutritious banati hai.


Dhyan rakhein ki Poha ko achhe se dhokar kisi bhi gandagi ya gadbad se nikal dein.


Hari mirch ke anusar aap masala ko kam ya jyada kar sakte hai.


Dish ko vegan banane ke liye aap regular tel ki jagah coconut oil ka upyog kar sakte hai aur moongphali ko skip ya cashews se replace kar sakte hai.


Apni pasand ke hisab se mota ya patla Poha ka upyog karein. Mota Poha ko bhigone ke liye zyada time lagega.


Ant mein, Poha ek aasan aur swadisht breakfast dish hai jo 30 minutes se kam samay mein taiyar ho jata hai. Yeh har umar ke logon ke liye ek healthy breakfast ya snack ka bahut accha vikalp hai.

Thank U for watching..